-
Sweet Potato Roll Ups with Kale Caesar Style Salad, Crispy Garlic Chickpeas & Red Pickled Onion
Print Recipe Course LUNCH, Nourish Bowls, Salad Servings person Ingredients Sweet Potato Wraps 1 Sweet potato Kale Salad 1/2 Bunch Kale Washed, De-stemmed & torn into bite size pieces1/2 Lebanese Cucumber Thinly Sliced1/2 Shredded Carrot5 Snow Peas or Sugar Snap Peas Thinly SlicedAny other Salad ingredient that takes your fancy Vegan Garlic Aioli 3 Tablespoons Vegenaise1.5 - 2 Tablespoons Nutritional Yeast1/2 - 1 Clove Fresh Garlic To taste1/2 Juice of lemon or lime To tastePinch Quality Sea Salt Taste it & add salt to taste if you think it needs it. A little Water Add a touch of water to get the desired consistency. Crispy Garlic Chickpeas 1 Cup Cooked…
-
Chia Pots
Print Recipe Chia Pot Course Breakfast Servings serve Ingredients Base Chia Pot - Add the flavouring you like 1/2 cup Plant Milk Coconut milk, almond milk, coconut water or water or you can add whatever liquid you like1 big handful Baby spinach For added nutrition; you can leave this out if you wish2 Tablespoons Chia Seeds2 - 3 soaked Dates Apple Pie 1/2 cup Apple Juice1 handful Baby spinach2 soaked Dates1/4 teaspoon Cinnamon Powder Toppings Drizzle Coconut Milk stir through before adding toppings1 grated Applechopped Walnutsflaked Coconutdrizzle Maple Syrup Chocolate Coconut 1 Tablespoon Cacao1 handful Baby spinach1/4 teaspoon Vanilla2 Tablespoons Chia Seeds1/2 cup Coconut Milk3 soaked Dates Toppings Coconut FlakesRaspberriesCacao…

